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Languedoc - Roussillon area is located between the Mediterranean sea and the Cévennes mountains slopes, where the sun contributes to various activities : sports and relaxation as well as the discovery of its history. Swimming-pool
Cigale and Romarin Languedocian wines have gained reputation and are qualified in the Wine Waiter Guide as “the most exciting wine country in Europe” and ”the Kingdom of good ratio  quality-price-pleasure in Europe”.
Languedocian Cuisine is based on local and sea products, full of flavors and aromatic herbs :
Oysters from Bouzigues,
Paté of
Pézenas (sweetmeat puff pastry),
Tielle of
Sète (seafood pie),
Grisettes of
Montpellier (sweets)
You are warmly welcome in the Mas de Vedel.